Okay. so truly at the moment I think the only food I have been eating is Mi Goreng, don’t even know if that’s how you bloody spell it but whatever, so seriously I am addicted, I think ever since Sam introduced me when we made it in the dark with a black out and a few candles, uha that’s how much we wanted to eat mi goring. So thanks to you Sam I now have bought lots and lots of Mi goring sitting in my kitchen waiting for me to eat them all up!

Ps that helpful tip of no onion or chilli would have been good if I remembered BEFORE I put it in the first pack I made alone, but oh well I remember now, just have to try remember for the times I make it alone.